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IN THE

REAL BUSINESS
OF COFFEE

 
 
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A RICH ARTISAN COFFEE HISTORY
 

THAT BEGAN IN 1912
IN SOUTH MELBOURNE, AUSTRALIA
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We are a small family business devoted to fulfilling our founder’s vision of providing the finest artisan coffee to our customers. We wholesale, distribute, consult, educate, train, provide service and support, and work closely with our partners to help them succeed.

 
 
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Cottle Coffee Academy · Petaling Jaya

South East Asia’s leading practical coffee academy

Serious coffee education. Built around real practice.

Choose small-group barista, coffee-roasting, SCA and coffee-business programs delivered with professional equipment, individual coaching and 27+ years of Australian coffee-industry experience.

  • Australian-designed
  • SCA pathways
  • 27+ Years
  • 5,500+ Trained
  • Small groups

#1 organic Google result in Malaysia for “barista course”*

*Observed on Google Malaysia on 19 August 2026. Search positions can vary by location and time.

Start with one module

Barista training

Start with one focused beginner module—or combine espresso, milk, latte art, café drinks and workflow in the complete two-day Fundamentals program.

Beginner modules from MYR 450

Two-day Fundamentals MYR 999

Explore barista courses & modules

Enter the roasting lab

Coffee roasting

Learn roasting in two practical days, then continue through repeated, coached Sunday roasting and professional mentorship.

From MYR 2,490

Explore roasting courses

SCA pathways

SCA courses

Train through SCA Barista Skills or SCA Roasting pathways, from Foundation to advanced professional development.

From MYR 1,499

Explore SCA courses

Build the business

Coffee business programs

Launch a coffee brand, micro-roastery, roastery café or wholesale roasting business with direct guidance.

From MYR 8,990 per business

Explore coffee business

Not sure which course? Ask us on WhatsApp

 
 

WHOLESALE COFFEE SUPPLY


IN AUSTRALIA
AND BEYOND
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For over 40 years, we continue to supply handcrafted artisan coffee to cafe, restaurants, bars and hotels that stay true to our heritage while satisfying today's evolving coffee palate. 

 
 
 
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