Do you love coffee and want to learn how to roast and profile your own beans for Filter or Espresso?

Do you want to start or advance your career in the artisan or specialty coffee industry?

Do you want to gain an internationally recognised qualification from the Specialty Coffee Association (SCA)?

If you answered yes to any of these questions, then you are in the right place!

Our Two Day Roaster Course is an intensive program designed to ensure leaners can roast delicious coffee for the 3 main styles of brewing (Filter, Espresso and Milk Based Espresso). The course covers all the required knowledge as well as enough time to develop practical skills, we guarantee you will be able to roast coffee like a pro after completing the course.

100% SATISFACTION GUARANTEED

The course is suitable for anyone who is new to coffee roasting or wants to refresh their knowledge. It is also a prerequisite for the SCA Roasting Intermediate and Professional courses, which will take your roasting skills to the next level.

The course fee is all inclusive (no hidden SCA fees) and includes all the materials, equipment, coffee samples, and the SCA exam fee. You will also receive a certificate of completion and a badge to display on your website or social media.

why choose our course?

Usually beginner roast courses are only 1 day (for example SCA roast foundation), roasting coffee requires complex knowledge and skills, 1 day is hardly enough time to develop understanding let alone skills. Our Two Day Roaster Course provides you with 2 full days practical, which is why we can guarantee you will be able to roast coffee like a pro after completing the course.

Don't miss this opportunity to learn from the best and join the global community of specialty coffee roasters.

Register now - lets roast!

Course Trainer

Tristan Michael Creswick

Australian 🇦🇺

This class is ideal for;

• Learners that want to develop the practical skills to set up and operate a roasting machine

• Someone that’s planning to open a Coffee Roastery (a coffee roasting business)

• Anyone that wants to understand the roasting process, including the physical and chemical changes that take place in the beans

• Learners that wish to know how to control the sensory aspects of the coffee by roasting light or dark

• Anyone that is looking to experiment with different roasting profiles and blends to create a signature blend

• People that want to know exactly how to roast specialty coffee

• An aspiring coffee trainer that wants to know a tried and tested delivery method for teaching a coffee roasting class

Things you will learn in this class;

• Where to buy green coffee in Malaysia (from all over the world with different levels of quality)

• How to choose a coffee roaster (for purchase) and the required accessories (and where to buy them)

• How to develop a roast profile (for Filter, Espresso and Milk Based Espresso)

• Objective systems to assess roast quality and consistency

• How to correctly store green (raw) and roasted coffee

• How to run sensory development activities to develop sensory awareness

• How to find the flavour peak of roasted coffee

• and so much more!

What you’ll get;

• 2 Days Practical (SCA foundation is usually only 1 day, which is not enough time to develop any kind of roasting skill): worth MYR2,200+

• Green (raw) Coffee (we’ll roast in the course): worth MYR379+

• Roasted Coffee (that you roast in the class) to take home: worth MYR180++++

• Freeflow coffee (to drink): worth MYR88+++

• Complimentary Lunch (each day): worth MYR40+

• Certification by Cottle Coffee Academy: complimentary

• Certification by the Specialty Coffee Association (SCA): worth MYR500

TOTAL COURSE FEE: MYR 3,387+++

January Special Price = MYR 2,495.00

Frequently Asked Questions

Q: When does registration close?

A: Course dates remain available until 1 day before they begin so learners have adequate time to watch the pre-course content.

Q: How many pax are in the class?

A: Our min pax is 1 and our maximum is 3, that way we’re able to spend quality time with each individual to develop their individual skills.

Q: Do I need to bring anything to the class?

A: You are welcome to a bring pen and paper if you like to write your own notes but everything you need for the course will be provided, including a PDF handout and lifetime digital access to all the course content.

Q: What languages are available?

A: All the courses are delivered in English (though the trainers may be able to chit chat in Chinese or Bahasa with you).

Q: Can I arrive and pay on the date?

A: Unfortunately not, we need to plan accurately for each class and require pre-payment.

Q: I have a question that’s not listed here, how do I get in touch with you?

A: You can reach out to our founder on WhatsApp HERE →

Here’s our location at Sunway Damansara (PJ)

SEE YOU AT THE cottle coffee ACADEMY!

Cottle Coffee Academy Booking Policy

All sales are final, course fees are non-refundable. Last minute changes (with 48 hours) are NOT POSSIBLE. To change the date of your booking we require a minimum of 3 days notice via email ( academy@cottlecoffee.com.my ) otherwise your payment will for be forfeited.