Region: Kigali
Process: Washed
Varietal: Red Bourbon
Altitude: 1,400 - 1,900 masl
Roasting Profile: Medium Roast

Tasting notes:
Raisins, Black Tea, Honey Milk (like a hug)

About the terroir & culture:
Inzovu is a specialty coffee produced by the Rwanda Trading Company and named after the Inzovu Washing Station in Western Rwanda near the shores of Lake Kivu. In Kinyarwanda, Inzovu means “elephant,” a symbol of strength and presence.