Latte Art TrainingMaster Latte Art. One Pattern at a Time.
Imagine handing over a cup with a perfect swan floating on top. Your customer stops. Takes a photo. Tells their friends. That is the power of latte art — and you can learn it in a single afternoon.
From RM450 per session
Australian AST Instructor
SCA Certified
500+ Graduates
Kuala Lumpur
5
Progressive Levels
RM450
Starting Price
Max 2
Students Advanced
Why Latte Art Pays
Latte art is not decoration. It is a revenue driver. Cafes with skilled latte artists get more Instagram tags, higher tips, and repeat customers who come back for the experience.
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Free Marketing
Every photo your customer posts is an ad for your cafe. Latte art gets shared.
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Higher Tips
Baristas who pour art earn more in tips. It signals skill and care.
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Repeat Customers
People return to the barista who makes their coffee beautiful. Every time.
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Better Jobs
Cafe managers hire baristas who can pour. It is a skill that gets you hired faster.
Your Pathway
5 Sessions. From First Pour to Gallery-Worthy Art.
Each session builds on the last. Start with Love Heart. Finish with Seahorse. Or jump in at your current level.
Latte Art — Love Heart
RM450
Your first pattern. Learn milk texture, cup position, flow control, and symmetry. Most students pour their first recognisable heart within the session. No experience needed.
Book Love Heart — RM450Latte Art — Tulip / Rosetta
RM495
Move beyond the heart. Master tulip layering or rosetta movement. This is where your pours start getting compliments. Max 2 students.
Book Tulip / Rosetta — RM495Latte Art — Swan
RM550
Coordinated flow, placement, and directional control. The swan separates hobbyists from artists. Max 2 students.
Book Swan — RM550Latte Art — Winged Tulip
RM550
Layering, expansion, and controlled movement. A complex pattern that demands precision — and gets reactions. Max 2 students.
Book Winged Tulip — RM550Latte Art — Seahorse
RM595
Fine movement, placement, and compositional control. The pinnacle of free-pour latte art. By this point, customers are asking who made their coffee. Max 2 students.
Book Seahorse — RM595Commit to the Full Journey
RM2,640 individually
RM1,990
Book all 5 sessions and save RM650. Includes Love Heart, Tulip/Rosetta, Swan, Winged Tulip, and Seahorse. Valid for 12 months from first session.
Book the Bundle — Save RM650What You Get
Every Session Includes
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Hands-On Pouring
You pour. We guide. Every session is active practice, not theory. You leave with skills, not notes.
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Expert Instructor
Learn from an Australian AST with years of competition and cafe experience. The only one teaching in Southeast Asia.
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All Coffee Included
Fresh beans, professional machines, and unlimited milk for practice. Just show up.
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Certificate of Completion
Take home proof of your skill. Frame it. Post it. Show employers. It counts.
Your Instructor
Tristan Creswick — Head Trainer
Authorised SCA Trainer for Barista and Roasting. The only Australian AST teaching in Southeast Asia. Over a decade of competition, cafe ownership, and training experience across Australia and Malaysia.
Australian AST — SCA Barista & Roasting
Graduate Proof
What Our Students Say
“I walked in never having steamed milk before. I walked out with a swan. My cafe manager could not believe it.”
— Sarah L., Petaling Jaya — Completed all 5 levels
“The Love Heart session alone was worth it. I posted my first pour on Instagram and three friends asked where I learned. Now I am doing the full pathway.”
— Ahmad R., Shah Alam — Level 2
“I own a cafe and sent two of my baristas. Their tips went up noticeably within two weeks. The return on investment was immediate.”
— Jason T., Cafe Owner, KL — Sent 2 staff
Common Questions
What Most People Ask Before Booking
Do I need any experience?
Not at all. Love Heart is designed for complete beginners. Most students pour their first recognisable heart within the 2.5-hour session. If you have never touched an espresso machine, you are in the right place.
What if I am not artistic?
Latte art is technique, not talent. We break every pattern into repeatable steps. If you can hold a cup and move your wrist, you can learn this. Our instructor has taught over 500 students — many who said the same thing.
Do I need to bring anything?
Just yourself. We provide the espresso machine, grinder, fresh beans, milk, and all equipment. Wear comfortable shoes — you will be standing at the machine.
Can I jump straight to Swan or Seahorse?
We recommend starting with Love Heart to build the fundamentals. But if you already pour basic patterns confidently, contact us on WhatsApp and we will assess your level.
Is there a certificate?
Yes — every student receives a Certificate of Completion from Cottle Coffee Academy. It is a recognised credential you can list on your resume or cafe wall.
Which Pattern Will You Master First?
Love Heart is where everyone starts. But some students come back for all five. Book your first session and see what you are capable of.