Questions? WhatsApp Us
🔥 5,500+ Graduates · SCA-Accredited · 27 Years Experience

Master the Barista Fundamentals
in Just 2 Days — RM999

The only Australian-designed barista course in Malaysia. The perfect introduction to professional coffee. Learn espresso, latte art, cafe menu, and Australian cafe workflow. No experience needed. Small group of 6. All equipment provided.

⏱ 2 Days (16 hours)
👥 Max 6 students
🏆 SCA Pathway Ready
⚡ All equipment provided
RM999 RM1,800
Save RM801 vs booking modules individually
Book Your Spot Now →
🔒 Secure checkout. Instant confirmation. 7-day free reschedule.
🔥 Only 6 seats per cohort. Next intake filling fast — most sell out 2 weeks in advance.
★★★★★

"The Australian Barista Fundamentals gave me the confidence to quit my desk job and pursue coffee full-time. Beatrice is an incredible teacher — patient, thorough, and genuinely cares about every student. By Day 2 I was pouring hearts and building drinks I'd be proud to serve."

SL
Sarah L.
Australian Barista Fundamentals Graduate · Now at a specialty cafe in Bangsar
Value Breakdown

What You Get

ModuleIndividual Price
BAR-101: Espresso FundamentalsRM450
BAR-102: Latte Art — The Love HeartRM450
BAR-103: Cafe Menu + Filter BrewingRM450
BAR-104: Australian Cafe Level 1RM450
✨ BONUS: Opening & Closing SOPBundle Only
✨ BONUS: Machine & Grinder MaintenanceBundle Only
If booked individually RM1,800
Bundle price today RM999
You save RM801 (44%)
The Curriculum

Your 2-Day Journey

Day 1 — Morning
Espresso Fundamentals
Grind, dose, tamp, extract. Learn to taste the difference between a perfect shot and a poorly pulled one. By the end of this session, you will pull espresso that cafe managers would approve of.
Day 1 — Afternoon
Latte Art — The Love Heart
Milk texturing, pouring technique, and your first latte art pattern. You will pour hearts by the end of the session. Most students are shocked how fast they progress with hands-on practice.
Day 2 — Morning
Cafe Menu + Filter Brewing
Build every drink on a standard cafe menu. Learn V60 and Aeropress filter methods. This is what separates a home barista from a professional.
Day 2 — Afternoon
Australian Cafe Level 1
The workflow Australian cafes use every day. Speed, cleanliness, and consistency under pressure. This module alone is why our graduates get hired faster than students from other schools.
Bundle Only
✓
Opening & Closing SOP
The exact checklist real cafes use daily
✓
Machine & Grinder Maintenance
Daily cleaning, troubleshooting, extending equipment life
🏆
SCA-Accredited
Certified curriculum
👨‍🏫
27 Years
Australian expertise
👥
Small Groups
Max 6 students
⭐
5,500+
Happy graduates

Why Cottle Academy?

🏆
SCA-Accredited Curriculum
Recognised in 70+ countries. The same standard Australian cafes expect.
👥
Small Groups of 6
No crowded classrooms. Every student gets hands-on time with every piece of equipment.
📈
Australian-Designed
The only Australian barista training in SE Asia. Curriculum based on what Melbourne & Sydney employers want.
🛡
27 Years Experience
Tristan has been training baristas since 1999. You learn from a team with deep Australian coffee expertise.
🇦🇺 Optional Add-On

2 Hours with Tristan — Only RM330

Add a 2 hour private session with Tristan. Resume workshop, mock interviews, job search strategy, and insider knowledge on what Aussie cafe managers actually look for.

RM330 · 1-on-1 · With Tristan directly
Add Career Coaching
🛡 100% Satisfaction Guarantee

Not Happy? Reschedule Free Within 7 Days.

We are confident you will love this course. If for any reason you are not satisfied, reschedule to a later cohort at no charge within 7 days.

RM999RM1,800
2 days · All equipment · Small group of 6
Book Now — Secure Your Seat →

Secure checkout via Samcart. Instant confirmation. WhatsApp: +60 12-650 1615

Common Questions

Do I need any coffee experience?
No experience needed at all. This course is designed for complete beginners. We start from zero and build up step by step. Most of our students have never touched an espresso machine before Day 1.
What should I bring?
Just yourself. All equipment, coffee beans, and milk are provided. Wear comfortable closed-toe shoes.
Where is the training held?
Cottle Academy, 13 Jalan SS 21/1a, Sunway Damansara, 47410 Petaling Jaya, Selangor. Free parking available.
Can I add SCA certification?
Yes. Add the SCA Barista Foundation certificate for +RM500. The exam is conducted at the end of Day 1.
What if I want to work in Australia?
After completing the Australian Barista Fundamentals, add the Australian Barista Career Coaching session (2 hours, 1-on-1 with Tristan) for RM330. This covers resume crafting, mock interviews, job search strategy, and insider knowledge on Australian cafe culture.
What is your rescheduling policy?
Reschedule free within 7 days of your original booking date. Just WhatsApp us at +60 12-650 1615.
Book Now — RM999

© 2026 Cottle Coffee Academy · WhatsApp: +60 12-650 1615